Why Daily Recipes Matter Baking Simple and Delicious: The Ultimate 4 Ingredient Guacamole Recipe

Simple and Delicious: The Ultimate 4 Ingredient Guacamole Recipe

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Simple and Delicious: The Ultimate 4 Ingredient Guacamole Recipe

Guacamole is a beloved dip that has found its way into the hearts and kitchens of many. Its creamy texture and vibrant flavors make it an ideal accompaniment to chips, tacos, or even as a spread on sandwiches. While there are countless variations of guacamole, sometimes simplicity is key. This ultimate 4 ingredient guacamole recipe is not only easy to make but also delivers an incredibly delicious taste that will leave your guests wanting more.

Ingredients

To make this simple yet flavorful guacamole, you will need:

– Ripe avocados

– Fresh lime juice

– Salt

– Chopped cilantro

These four ingredients come together to create a fresh and zesty guacamole that highlights the natural creaminess of the avocados.

Instructions

1. **Prepare the Avocados**: Start by cutting the ripe avocados in half and removing the pit. Scoop the flesh into a mixing bowl.

2. **Mash the Avocados**: Using a fork or a potato masher, gently mash the avocados to your desired level of creaminess. Some people prefer a chunkier texture, while others like it smooth.

3. **Add Lime Juice**: Squeeze fresh lime juice over the mashed avocados. The lime not only adds flavor but also helps prevent the avocados from browning.

4. **Season and Mix**: Sprinkle in the salt to taste, and add the chopped cilantro. Gently mix everything together until well combined. Be careful not to over-mix, as you want to retain some of that delicious avocado texture.

Serving Suggestions

This guacamole is perfect for a variety of occasions. Serve it with tortilla chips for a classic snack, or use it as a topping for tacos, burritos, or nachos. It also makes a fantastic addition to grilled chicken or fish, providing a refreshing contrast to richer flavors.

Storage Tips

If you find yourself with leftover guacamole, don’t worry! To keep it fresh, transfer it to an airtight container. Press a piece of plastic wrap directly onto the surface of the guacamole to minimize air exposure, which can cause browning. Stored this way, it should last for a day or two in the refrigerator.

Conclusion

Making guacamole doesn’t have to be complicated. With just four simple ingredients, you can whip up a batch that is not only delicious but also incredibly satisfying. Whether you’re hosting a party or simply craving a snack, this ultimate 4 ingredient guacamole recipe is sure to impress. So grab your avocados, and enjoy the fresh, zesty flavor of homemade guacamole!
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